These are popular bourbons or other whiskeys with a banana profile. Whiskeys with aromas, palates, or finishes that feature banana.
...THE FINISH: Long finish with notes of caramel, coffee cake, oak, and bananas foster....
...caramel and butterscotch are forward. Taste | Smooth accents of banana bread and light brown sugar mix well with a smokey char flavor....
...e with hints of lemon peel and all spice. THE TASTE: Biscuit, cherry, banana and white pepper flavors from the grain, compliment the lighter...
...d. It finishes with a hint of lingering cloves and cinnamon on top of banana bread and panna cotta dessert....
...NOSE: Caramel with just a touch of spice and hints of over-ripe bananas. PALATE: Toffee, kola nut, and baking spice dominate with nua...
...se: spice cake, cherry, milk chocolate, vanilla, baked apple. Palate: banana bread, cocoa, cherry, dried pineapple. Finish: black peppercorn...
...Notes of gardenia, banana bread, toasty sourdough bread crust, and red apple on the nose....
...and smoked wood eloquently unite, along with ripe apples, pears, and bananas sprinkled with warm baking spices. FINISH: A long, mature, and...
...tone fruit, vanilla amaretto, vanilla bean. Palate: Vanilla, caramel, banana nut bread, cinnamon, crème brûlée, citrus, eucalyptus, rye spic...
...e: Candied oak, a touch of light caramel, fig, apricot, and a hint of banana bread. Aroma: Light notes of aged oak, vanilla, almond, and sug...
...NOSE: vanilla, brown sugar, fig, soft oak. PALATE: chocolate, banana, cloves, molasses, woody. FINISH: spice, pepper, smokey, balan...
...NOSE: molasses, vanilla, honey, banana, earthy. PALATE: caramel, vanilla, light cinnamon, nutmeg, oak...
...l-balanced oak is paired with hints of coffee cake, nuts, caramelized bananas, and candied figs. FINISH: A full-bodied and satiating finish ...
... Aromatic spiced (cinnamon and cedar) and cooked fruit (apple, pear, banana) mingle with a delicate floral character sweetened with light v...
...Nose: Banana peel, dark roast coffee, white pepper, dried leaves. On the pal...
...deira left off, bursting forth with passionfruit, mirabelle plum, and banana peel. Now the collective minerality of the rye and its respecti...
...Caramel and brittle toffee lead as the tropical character blooms into banana, mango, coconut flakes, and macadamia nut. FINISH: Long and del...
...nts of Cinnamon. Oaky and baking spices. Hints of dry fig, honey, and bananas. Palate: The rye whiskey starts with sweetness. Hints of cherr...
...Banana bread on the nose is complemented by myriad herbaceous aromas f...
...NOSE | Vanilla, Toffee, Banana, Leather, and Campfire Notes. PALATE | Cinnamon, Baking Spices,...
Are we missing a bourbon? Please let us know.
Would you mind giving us feedback? What do you like or dislike about the website? How can we make it better? What features would you like to see added?
There has been a lot of controversy concerning the definition of the term craft distilling. But in simple terms, it means a small establishment that makes different spirits or alcohol in relative...Read More
Buffalo Trace Distillery's Stagg (formerly Stagg Jr.) is one of the market's most popular and often allocated bourbons. This bold, uncut, and unfiltered whiskey is made from Buffalo Trace'...Read More
Nose The nose of Lucky Seven The Frenchman begins with caramel candied apple, spice, and oak aromas. There’s something else on the nose that I can’t quite put my finger on. It&rsquo...Read More