These are popular bourbons or other whiskeys with an orange profile. Whiskeys with aromas, palates, or finishes that feature orange.
...A rich, honey color and starts with sweet caramel and spicy orange aromas with hints of vanilla, almond, and oak. Warm flavors of ...
...Nose: Vanilla, Black Tea, Brown Sugar. Palate: Orange Peel, Burnt Sugar, Black Walnuts. Finish: Caramel Corn, Red Dar...
...NOSE - Maple syrup, orange marmalade, and complex red fruits. TASTE - Red fruits and bakin...
...Caramel, maple, fresh orange, sandalwood. The wheat lends a soft, silky texture and salted ...
...TASTING NOTES: Nutty, Pepper, Cinnamon, Vanilla, Citrus (Orange), Brown/Burnt Sugar, Cereal, Earthy/Grassy, Wood, Corn, Tobac...
...TASTE: Sweet. Bold. Smooth. AROMA: Vanilla. FINISH: Spice with orange peel....
...NOSE: Allspice, orange peel, anise, oak, char, and caramel. PALATE: Sweet; hints of ca...
...AROMA: Caramel with toasted oak, fruit notes of apple and orange. TASTE: Rich vanilla, caramel, and butterscotch along with spic...
...nt bouquet of cocoa nib, plum, and cedar box is highlighted by lively orange peel. Vanilla cream with cinnamon spice takes the lead on the p...
...Nose: Warm spiced date cake, treacle toffee, orange peel, baking spices.Palate: Full-bodied with luxurious viscosit...
...Nose: Pepper, spice, citrus zest, red fruit, jam. Taste: Citrus zest, oranges, black pepper and cloves, plums, raspberry. Finish: Medium, lo...
...The nose is complex, with aromas of toffee, hints of orange peel, herbs, honey, leather and oak. The taste is bold, dry and...
...Nose: Notes of warm gingerbread, chocolate orange and marmalade, molasses, toasted pecans, and raisins. Body: Coc...
...and caramel pudding. Then floral palate with brown baking spices and orange blossom honey, vanilla creme, caramel, and a hint of cinnamon; ...
...profile of warm spices opens with sweet notes of meringue, marmalade, orange rind, and caramel. The corn plays nicely against the spice of t...
...THE NOSE: Notes of Sweet vanilla, orange, and molasses. THE TASTE: Notes of tobacco, orange, spice, and ...
...one mash, a broad array of flavors emerge, encompassing notes such as orange peel, vanilla, cloves, and caramel. A delicate balance of orang...
...eir intensity. First out of the glass is flowery vanilla, followed by orange creamsicle, caramel corn, and mixed peppercorns. As it sits for...
...AROMA: Orange peel and citrus with notes of butterscotch, maple, oak, and van...
...NOSE - Maple syrup and orange marmalade. TASTE - Sweetness envelopes the palate as hints of c...
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