These are popular whiskeys with mash bill of 68% Corn, 28% Rye, and 4% Malted Barley.
Medium amber in color, with gentle spiciness and sweet oak aromas. Mid-palate is smooth, with tones of maple, oak, and nutmeg. Finish is long, dry and satiny with a light toffee flavor.
A special expression of Bulleit that provides a rich, deep, incredibly smooth sipping experience.
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Bourbon is a kind of American whiskey made from corn. Many are uncertain whether whiskey is a Bourbon or not, but the logic is that it needs to be distilled from a blend of grains with at least 51...Read More
Pour 1 The first thing you notice on the nose is the smell of Rye and nothing else. I didn’t take a drink and just let it sit for a minute or so and then nosed it again. There was a fruitines...Read More
Bourbon enthusiasts are always looking for the right word to describe the nose (aroma), palate (taste), or finish (sensation after you have swallowed) of bourbon or other whiskeys. If you are not in t...Read More