These are popular bourbons or other whiskeys with a peach profile. Whiskeys with aromas, palates, or finishes that feature peach.
...golden hue. NOSE: Bale of hay, dried grass, stone fruit notes of ripe peach and apricot, caramel corn, and sweet maple. PALATE: Spicy carame...
...Baked peach with cream meets cocoa and hints of lemon. An indulgent, smooth ...
...with quince and a touch of apple cider vinegar. As your nose adjusts, peach cobbler, pumpkin, and fig take over. There’s an earthy side, dis...
...aramelized American Oak, soft winter wheat, a hint of buttery roasted peaches. Finish: Sweet, long, and smooth....
..., hydrangeas, morning glories, geranium, dried apricots, red berries, peach cobbler, brown sugar, and blackberry jam. PALATE: Complex and ri...
...Offers warm notes of candied peaches, mango, and Ceylon cinnamon. An expansive palate showcases dee...
...On the nose, caramel crisps and dried peach with dark chocolates and vanilla candies with oak spice undernea...
...w leather, cinnamon, cedar, and jasmine. Warm and comforting notes of peach preserves and brown sugar erupt with a chipotle spice. Deeply la...
...arance: Antique scarlet. Nose: Rich, accent of toasted cedar, hint of peach. Palate: A bright open of vanilla and molasses, cedar and hazeln...
...nutmeg, and ripe orchard fruit. TASTE: Rich toffee, brown sugar, and peach envelope the palate. FINISH: Smooth, with lingering chocolate, o...
...Notes of butterscotch, charred peach, and poundcake....
...Sweet Elderberry Syrup. Yellow-Flesh Peaches. Apricots. White Chocolate. Delicious, Golden Texas Honey....
...Aroma: Spice, peach, cinnamon sugar, almost like peach cobbler with vanilla ice crea...
...Nose: Stewed apples, peaches, and pears dominate the initial nose, along with an undertone ...
...e: Medium Amber. Nose: Black Pepper, Orange peel, Lemon Zest, Candied peaches. Taste: Slight dill with black pepper spiciness followed by ca...
...vanilla, and the lingering tastes of dark molasses, maple syrup, ripe peaches, and apple cider....
...Early-morning bakery aromas lead into a sweet and oily palate of peach, milk chocolate and Italian roast coffee. Dark fruits develop in...
...n sweetness and grain. Black pepper/leather/tobacco/raisin/dates/ripe peach/bing cherry/red delicious apple. Flavor: Spice on back of palate...
...A sumptuous and heavenly honeycombed mouthful of peach nectar and maple bran. White pepper punctuates an otherwise seam...
...ose: brandied cherries, muddled mint, cinnamon toast. Palate: grilled peaches, butterscotch pecan pie, dark brown sugar. Finish: rye spice, ...
Are we missing a bourbon? Please let us know.
Would you mind giving us feedback? What do you like or dislike about the website? How can we make it better? What features would you like to see added?
The life of a bourbon lover is first and foremost enjoyable. The entire process of anticipating, nosing, and tasting this wonderful golden fluid is an adventure to which enthusiasts await. We are in &...Read More
You may hear the phrase "neck pour" among whiskey enthusiasts. The phrase refers to the first one or two pours of a bottle of whiskey: typically coming from the bottle's neck. Som...Read More
In preparation for my Big Moustache Tennessee Whiskey review, I was still determining what to expect. I have never seen these bottles in stores where I live in metropolitan Atlanta. In fact, I had yet...Read More