These are popular bourbons or other whiskeys with a cornbread profile. Whiskeys with aromas, palates, or finishes that feature cornbread.
...s and seeds–caraway, fenugreek, dill, and mustard. Rye toast, grilled cornbread, and roasted taro root give it a bready depth. The Rhum Agri...
...unes in Armagnac syrup (pruneaux d'Agen), Luxardo cherries, marzipan, cornbread with honey butter, freshly baked Beignets covered with confe...
...NOSE: Cedar, caramel, brown sugar, and cornbread. PALATE: Honey graham cracker, vanilla, salted pretzel, and ...
...Nose: White Tea, Red Currant, Kettle Corn. Taste: Tart Cherry, Cornbread, Gingersnap. Finish: Rum Raisin, Apricot, Allspice....
...dy and a warming, interesting, very long finish displaying touches of cornbread waffles with maple syrup and honey pepper jelly....
...hes with a smooth, almost maple sweetness. Think southern kitchen: cornbread, sorghum, and brown sugar. Then it blossoms into a more trad...
...NOSE: Cornbread, cocoa nibs, tobacco leaf, and an abundance of maple syrup. ...
...with slight berry and citrus. Finish: slight buttercream (icing) and cornbread finish with lingering vanilla spice....
...herries, salted caramel, fig newton, fruit leather, cast iron skillet cornbread, unripe honeydew melon. TASTE: Sweet entry, full, creamy coa...
...and generous dollops of heavy sweet cream oozing over cast iron baked cornbread. The pleasant warmth of this bourbon is tempered by the opu...
...terscotch and toffee dominate, supported by layers of sweet melon and cornbread. TASTE: Rich oak spice and blackcurrant instantly warm coupl...
...Sweet and smokey with caramel and cornbread on the nose, blackberry jam and tobacco on the tongue and a ...
...f lemongrass, star anise, and peppermint striking first. Honey, sweet cornbread, and dates appear followed by galangal and a woodsy note. Fi...
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